Sunday 2 October 2011

Week beginning September 26th - Spain

We have been away from the shop for a week on holiday, so I have been a bit slack in not getting the menu up and online. We went to Spain for a week, Granada, Madrid and Seville. Awful coffee, some great (and not so great) food and some real quality time with my family.

It was wonderful....


Breakfast
Traditional bircher muesli with rhubarb and raspberry compote 2.90
Granola muesli with pomegranate molasses and rhubarb and raspberry compote 2.90
Fruit salad (pineapple, mango, strawberries, grapes, passionfruit, peach) 3.30
(add 30 p for granola or yoghurt)
Ciabatta Roll with omelette, pancetta, rocket and tomato salsa 4.50
Croissant with Italian roast ham, talleggio cheese, spinach & plum tomatoes 4.50
Croissant with gruyere cheese and plum tomatoes 3.50
Seven seed bakery bloomer toast with homemade preserves 1.70
Cinnamon and raisin toast 2.00
Banana Bread 2.00

Weekend Brunch
Lemonade bread with gin butter 2.50
Homemade baked bean casserole with toasted kumara bread 6.50
Smoked salmon lox with toasted bagel, capers, red onion 9.50


Pastries by Seven Seed bakery
French butter croissants 1.60
Pain au chocolat 2.20
Almond croissants 2.70

Baked Treats
Victoria Plum muffins 1.80
Spinach and feta savoury muffins 1.80
Pear friands 1.90
Super moist chocolate brownies 2.20
White chocolate blondies 2.20
Portuguese tarts 1.80
ANZAC cookies 1.60
Passionfruit melting moments biscuits 1.60

Lunch

French retro baguettes 4.50
Asparagus with brie, pesto and spinach
Pancetta with tomato, parmesan, basil, rocket and aioli

Foccacias with sea salt and rosemary crust 4.70
Italian roast ham with gjetost cheese, pears, rocket and red onion
Mushroom and Welsh rarebit and spinach


Salads £4.50/£5.50
Chicken adobu with wild red rice, coriander and rocket
Cobnuts with blue cheese, red water cress and blackberries
Roast parsnip with peppercorn dressing

Tart £4.00 or £6.50 with salad
Spanish pepper and goats cheese

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